Sheep slaughtering is a meticulous process that requires specialized equipment to ensure efficiency, hygiene, and safety. For facilities dedicated to sheep processing, having the right tools is crucial for maintaining high standards of meat quality and meeting regulatory requirements. Here, we explore the key equipment essential for modern sheep slaughtering facilities.   Stunning EquipmentThe first […]

IntroductionIn the intricate web that is the meat processing industry, every step counts. From the moment livestock are raised on the farm to the final product on your plate, a series of processes ensure quality, safety, and efficiency. At Jarvis Products Kenya, we take immense pride in our role as a leading supplier and manufacturer […]

Best Practices for Jarvis Products Kenya. Introduction: Ensuring the cleanliness and sterilization of slaughtering equipment is paramount in the meat processing industry. At Jarvis Products Kenya, we understand the importance of maintaining high hygiene standards to produce safe and quality meat products. In this comprehensive guide, we will explore the best practices for hygienically cleaning […]

In the dynamic landscape of meat processing, innovation is the key to unlocking efficiency and improving overall productivity. At Jarvis Products Kenya, we take pride in leading the charge with cutting-edge solutions for the industry.Today, let’s delve into one of our standout products – the Sheep Brisket Scissor – and explore how it’s transforming the […]

The Role of Innovative Equipment In the realm of livestock processing, efficiency, precision, and hygiene are paramount. For a leading company like Jarvis Products Kenya, which specializes in slaughtering and meat processing equipment, the pursuit of excellence is a driving force.In this blog, we’ll delve into the world of sheep slaughtering, processing, and packaging equipment, […]