Meat processing is a critical industry worldwide, providing essential protein sources to billions of people. However, it is also an industry fraught with challenges, including ensuring food safety, maintaining animal welfare, and minimizing environmental impact. To address these challenges, global standards and practices have been established to guide the meat processing industry. These standards not […]

In the bustling world of meat processing and butchery, precision and efficiency are paramount. From small delis to large-scale meat processing plants, the demand for consistent, uniform slices of meat is constant. This is where commercial meat slicing machines come into play, revolutionizing the way meat is prepared, packaged, and presented. As the web developer […]

In the bustling world of meat processing, efficiency is paramount. Every step, from slaughter to packaging, demands precision and effectiveness to ensure quality products and satisfied customers. At Jarvis Products Kenya, the leading manufacturer and supplier of slaughtering and meat processing equipment, we understand the importance of optimizing operations behind closed doors. Let’s delve into […]

Welcome to Jarvis Products Kenya’s official blog! As the leading supplier and manufacturer of top-notch slaughtering and meat processing equipment, we understand the importance of having the right tools to ensure efficiency, safety, and quality in meat processing. In this blog post, we’ll delve into the essential equipment needed for meat processing, covering everything from […]

Best Practices for Jarvis Products Kenya. Introduction: Ensuring the cleanliness and sterilization of slaughtering equipment is paramount in the meat processing industry. At Jarvis Products Kenya, we understand the importance of maintaining high hygiene standards to produce safe and quality meat products. In this comprehensive guide, we will explore the best practices for hygienically cleaning […]